Discover the art of pickling and add a burst of flavor to your favorite dishes with our special "Crossing Delancey"-inspired pickling class! Led by Chef Emily Hersh, a culinary expert and fan favorite from "Hell’s Kitchen," this class is designed for food lovers of all skill levels. Whether you’re a pickling novice or a seasoned […]
Experience the art of challah making with the “Challah Fairy” Hilary Kamin. Learn various braiding techniques, secret tips and the joy of baking challah together. Thursday, April 3 7 PM- 8 PM Instructor: Hilary Kamin
Join Chef Emily Hersh for a contemporary take on Passover classics! In this hands-on class, you'll learn how to elevate traditional flavors with modern techniques, creating a fresh and vibrant holiday spread. Perfect for anyone looking to bring something new to their Seder table! Menu: Vegan brisket Spicy matzo ball soup (vegan) Vegan Gefilte […]
Get ready to flip the script on burgers! In this hands-on class, you’ll learn how to make juicy, flavorful smash burgers—completely meatless. Discover the secrets to crafting the perfect plant-based patty with all the classic toppings and textures you love. You won’t believe it’s not beef!
Elevate your home meals with professional cooking techniques that bring restaurant-quality dishes to your kitchen! In this hands-on class, you'll dive into the art of sauce-making, learning how to create rich, flavorful sauces that enhance any dish. From classic pan sauces to bold global flavors, you’ll master the techniques that chefs use to transform simple […]
Today Open until 6:00 pm
Tomorrow Open from 8:00 am to 6:00 pm
Sunday Open from 7:00 am to 6:00 pm
Monday Open from 5:00 am to 9:00 pm
If you need assistance at any time, call:
(713) 729-3200